STATE REGULATION OF FOOD SECURITY IN THE REPUBLIC OF KAZAKHSTAN

The relevant issues of ensuring the country's food security in the context of implementing agricultural policy have been considered. The authors pay attention to the development of priority sectors of agroindustrial complex of Kazakhstan, justification of the methods and directions of increasing the competitiveness of agricultural production and food. The main measures aimed at ensuring food independence have been analyzed. The constraining factors of the processing sector development, which plays an important role in the development of production of domestic food products, have been presented. The analysis of the legislative and regulatory framework of the Republic of Kazakhstan in the field of State regulation of food security has been conducted. The theoretical and statistical data have been analyzed to identify main measures that contribute to the elimination of internal and external threats to food independence assurance.

food security, agro-industrial complex, food market, processing sector, economic accessibility, domestic production, competitiveness, public support, продовольственная безопасность, агропромышленный комплекс, продовольственный рынок, перерабатывающий сектор, экономическая доступность, отечественное производство, конкурентоспособность, государственная поддержка, азық-түлік қауіпсіздігі, агроөнеркәсіптік кешен, азық-түлік нарығы, қайта өңдеу секторы, экономикалық қолжетімділік, отандық өндіріс, бәсекеге қабілеттілік, мемлекеттік қолдау

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